STICKY HARISSA CHICKEN

STICKY HARISSA CHICKEN

Print Recipe STICKY HARISSA CHICKEN Course Main Dish Servings Ingredients 4 tbsp. Extra-virgin olive oil2-3 tbsp. harissa depending on strength3 tbsp. honey2 garlic cloves crushedZest and juice of 1 lemon8 large chicken thighs skin on2 large onions chopped into 82...
Pulled Lamb Mechoui

Pulled Lamb Mechoui

Print Recipe Pulled Lamb Mechoui Spiced lamb slow cooked until it is meltingly tender Course Main Dish Cuisine Moroccan Servings Ingredients 3 garlic cloves peeledSea salt30 g butter2 tsp ras el hanout1 tsp ground cumin1 tsp ground coriander2 tsp olive oil1.5 kg...