Braised Lentils

Braised Lentils

Print Recipe Braised Lentils Servings Ingredients 200 g Puy lentils1 small carrot peeled and cut into 31 small leek cut into 3Few sprigs of thyme1 bay leaf1 shallot halved2 garlic cloves peeled40 g pancetta large piece if possiblePinch of saltTo Finish the Lentils50 g...
Harissa Carrots

Harissa Carrots

Print Recipe Harissa Carrots A Moroccan carrot salad with a bit of a kick which can be served as part of a meze starter or goes really well with BBQd meat and fish Servings Ingredients 500 grams carrots peeled and sliced into 1 cm pieces1 garlic clove1/2 tsp. ground...