by Georgina Cartwright | Apr 6, 2021 | Recipe of the month, Recipes
Print Recipe WARM POTATO SALAD WITH WILD GARLIC, RED ONION AND HERBS Servings Ingredients 700 g waxy new potatoes e.g. Charlotte, Nicola, Pink Fir120 ml chicken stock1/2 small red onion4 tsp Dijon mustard25 ml white balsamic or white wine or cider vinegar75 ml...
by Georgina Cartwright | May 31, 2020 | Recipe of the month, Recipes
Print Recipe PANZANELLA Servings as a side Ingredients 1/2 loaf of white stale bread crusts removed and torn into bite size chunks1 tbsp Extra-virgin olive oil300 g good ripe tomatoes roughly chopped e.g. heritage, datterini, 2 cloves garlic peeled and roughly...
