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Pulled Lamb Mechoui
Pulled Lamb Mechoui 3 garlic cloves (peeled and crushed)Sea salt40 g butter2 tsp. ras el hanout1 tsp. ground cumin1 tsp. ground coriander2...
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Chocolate & Salted Caramel Tart
Chocolate and Salted Caramel Tart A super easy and quick tart perfect for entertaining. You slightly cheat by using a ready made pastry case!...
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Sichuan Noodles
Sichuan Noodles A great midweek warming noodle dish with a Sichuan peppercorn kick and rich umami flavours 1 tbsp groundnut oil400 g pork...
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Red Thai Coconut Curry Noodle Soup
1 tbsp groundnut oil1 onion (thinly sliced)4 garlic cloves (finely chopped)3 tbsp ginger (grated)2 tbsp red curry paste1 tbsp medium curry...
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Sesame Salmon and Prawns with Egg Fried Rice
Sesame Salmon and Prawn with Egg Fried Rice A quick easy healthy nutritious supper 2 tbsp chilli sauce ((I used sriracha))2 tbsp soy sauce or...
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Sprout Gratin with a Parsley and Walnut Crumb
Sprout Gratin with a Parsley and Walnut Crumb A creamy gratin taking sprouts to another level 160g g smoked lardons1 large echalion shallot...
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Herb Roasted Chicken with Orzo, Aubergine, Tomato and Feta
This is a great way to spice up a roast chicken and cook everything in one tray. Herb Roasted Chicken with Orzo, Aubergine, Tomato and Feta 1.8-2 kg...
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PRAWNS WITH LEMON, GARLIC AND FETA
Prawns with Lemon, Garlic and Feta - - large raw prawns (or 4 big prawns each, head on if you can find them), butter, garlic cloves (finely...
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Chocolate and Chestnut Cake
Chocolate and Chestnut Cake 200 g cooked and peeled chestnuts (or use 400g fresh chestnuts (see note below))1 small slice of panettone or 1tbsp....
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STICKY TERIYAKI CHICKEN
A quick easy mid week supper for all the family to enjoy. Serve with piles of brown rice and stir fried greens. Sticky Teriyaki Chicken 2 tsp...
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Millionaire’s Shortbread
Millionaire's Shortbread 225 g plain flour175 g unsalted butter (cold, cut into cubes)75 g caster sugar150 g butter1 x 379g can condensed milk100 g...
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Roast Squash Salad with Sweet and Sour Onions
ROAST SQUASH SALAD WITH SWEET AND SOUR ONIONS 1.2 kg butternut squash peeled deseeded (or pumpkin, 850g peeled weight)100 g green or puy lentils3...
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Spaghetti with Courgette, Mascarpone, Mint, Lemon & Parmesan
Servings: 4 Spaghetti with Courgette, Mascarpone, Mint, Lemon & Parmesan 800 g courgettes,1-2 garlic cloves4 tbsp good extra virgin olive oil125...
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Middle Eastern Veggie Salad
Middle Eastern Veggie Salad Bright, fresh, crisp and full of flavour, this salad is a great veggie side. 10 Spring Onions (white and green parts,...
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PANZANELLA
PANZANELLA - - loaf of white stale bread (crusts removed and torn into bite size chunks), Extra-virgin olive oil, good ripe tomatoes (roughly...
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Mint and Pistachio Chocolate Fridge Cake
Mint and Pistachio Chocolate Fridge Cake 100 g mint-flavored dark chocolate (roughly chopped)200 g dark chocolate, 72% cocoa (roughly chopped)100 g...
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Fennel Basted Pork Chops with Rhubarb
Fennel Basted Pork Chops with Rhubarb 2 x 250g pork chops (each around 2.5cm thick)1 tsp fennel seeds1 tsp coriander seeds1/2 tsp ground black...
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Crab Linguine
Crab Linguine 400 g linguine400 g crab meat ( (a mix 250g white with 150g brown is good))1 fennel bulb1 clove garlic1 fennel seeds1 red chilli1...