Pulled Lamb Mechoui
Pulled Lamb Mechoui 3 garlic cloves (peeled and crushed)Sea salt40 g butter2 tsp. ras el hanout1 tsp. ground cumin1 tsp. ground coriander2...
Chocolate & Salted Caramel Tart
Chocolate and Salted Caramel Tart A super easy and quick tart perfect for entertaining. You slightly cheat by using a ready made pastry case!...
Sichuan Noodles
Sichuan Noodles A great midweek warming noodle dish with a Sichuan peppercorn kick and rich umami flavours 1 tbsp groundnut oil400 g pork...
Red Thai Coconut Curry Noodle Soup
1 tbsp groundnut oil1 onion (thinly sliced)4 garlic cloves (finely chopped)3 tbsp ginger (grated)2 tbsp red curry paste1 tbsp medium curry...
Sesame Salmon and Prawns with Egg Fried Rice
Sesame Salmon and Prawn with Egg Fried Rice A quick easy healthy nutritious supper 2 tbsp chilli sauce ((I used sriracha))2 tbsp soy sauce or...
Sprout Gratin with a Parsley and Walnut Crumb
Sprout Gratin with a Parsley and Walnut Crumb A creamy gratin taking sprouts to another level 160g g smoked lardons1 large echalion shallot...
Herb Roasted Chicken with Orzo, Aubergine, Tomato and Feta
This is a great way to spice up a roast chicken and cook everything in one tray. Herb Roasted Chicken with Orzo, Aubergine, Tomato and Feta 1.8-2 kg...
PRAWNS WITH LEMON, GARLIC AND FETA
Prawns with Lemon, Garlic and Feta - - large raw prawns (or 4 big prawns each, head on if you can find them), butter, garlic cloves (finely...
Chocolate and Chestnut Cake
Chocolate and Chestnut Cake 200 g cooked and peeled chestnuts (or use 400g fresh chestnuts (see note below))1 small slice of panettone or 1tbsp....
STICKY TERIYAKI CHICKEN
A quick easy mid week supper for all the family to enjoy. Serve with piles of brown rice and stir fried greens. Sticky Teriyaki Chicken 2 tsp...
Millionaire’s Shortbread
Millionaire's Shortbread 225 g plain flour175 g unsalted butter (cold, cut into cubes)75 g caster sugar150 g butter1 x 379g can condensed milk100 g...
Roast Squash Salad with Sweet and Sour Onions
ROAST SQUASH SALAD WITH SWEET AND SOUR ONIONS 1.2 kg butternut squash peeled deseeded (or pumpkin, 850g peeled weight)100 g green or puy lentils3...
Spaghetti with Courgette, Mascarpone, Mint, Lemon & Parmesan
Servings: 4 Spaghetti with Courgette, Mascarpone, Mint, Lemon & Parmesan 800 g courgettes,1-2 garlic cloves4 tbsp good extra virgin olive oil125...
Middle Eastern Veggie Salad
Middle Eastern Veggie Salad Bright, fresh, crisp and full of flavour, this salad is a great veggie side. 10 Spring Onions (white and green parts,...
PANZANELLA
PANZANELLA - - loaf of white stale bread (crusts removed and torn into bite size chunks), Extra-virgin olive oil, good ripe tomatoes (roughly...
Mint and Pistachio Chocolate Fridge Cake
Mint and Pistachio Chocolate Fridge Cake 100 g mint-flavored dark chocolate (roughly chopped)200 g dark chocolate, 72% cocoa (roughly chopped)100 g...
Fennel Basted Pork Chops with Rhubarb
Fennel Basted Pork Chops with Rhubarb 2 x 250g pork chops (each around 2.5cm thick)1 tsp fennel seeds1 tsp coriander seeds1/2 tsp ground black...
Crab Linguine
Crab Linguine 400 g linguine400 g crab meat ( (a mix 250g white with 150g brown is good))1 fennel bulb1 clove garlic1 fennel seeds1 red chilli1...