by Georgina Cartwright | Apr 30, 2022 | Recipe of the month, Recipes
Fennel Basted Pork Chops with Rhubarb 2 x 250g pork chops (each around 2.5cm thick)1 tsp fennel seeds1 tsp coriander seeds1/2 tsp ground black peppercorns1/2 tsp Sea salt50 g butter1 tbsp olive oil1 orange finely grated and zested4 tbsp white wine225 g rhubarb...
